Thursday, September 4, 2014

Roti oh Roti....


Assalamualaikum wbt...kali ni buat roti lagi, masih menggunakan resepi yg sama yg Liza pernah buat sebelum ni...kali ni malas nk buat water roux, jadi guna resepi yg biasa2 je la...apa2 pun resepi roti ni slaah satu resepi roti yg Liza suka sbb menghasilkan roti yg lembut..

Pada yg nak try buat roti ni, jom kita tgk resepi kat bawah ye...




RESEPI BASIC SWEET BUN / ASAS BUN MANIS

Bhn2:

(A)
500g bread flour/high protein flour
100g sugar
1 teaspoon salt
30g milk powder
1 teaspoon bread improver (optional)
1 teaspoon bread softener (optional)
4 teaspoons instant dry yeast

(B)
250ml water
1 egg (lightly beaten)

(C)
40g butter
40g shortening

Method :
1. Mix well all ingredients in (A)
2. Add (B) into (A) and knead till smooth.
3. Add (C) and continue kneading till smooth and shiny and dough does not stick to your hand.
4. Leave to prove for 30 - 40 minutes.
5. Punch down the dough to let the air out.
6. Divide the dough according to the weight you wish. Make into balls and leave to rest for 10 minutes.
7. Shape accordingly.
8. Leave to prove for 40 minutes - 1 hour.
9. Bake till golden brown.


Nota MaDiHaA: MaDiHaA uli gunakan BM. Jadi MaDiHaA ikut saja arahan BM & tekan setting utk doh.
Liza pun ikut cara madihaa...




Resepi ni Liza CnP je dr dapur kak Madihaa, thnx ye kak...terima kasih jugak pada tuan asal resepi ni Roshayati Johari..


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